Mama's Kotlety
Ingredients: ground meat, onion, garlic, fresh herbs, adjika · 40 min cook time · 450kcal · ~₩18,000
Ingredients
500g ground meat, 1ea onion, 3ea garlic, 30g fresh herbs, 1tbsp adjika, 1tsp salt, 2tbsp oil
Instructions
1. Finely chop the onion, garlic, and fresh herbs using a food processor for quick and easy prep.
2. Mix the chopped aromatics and herbs with the ground meat, adjika, and seasonings to form the cutlet mixture.
3. Form into little meat patties, bread them, and pan-fry until golden brown and cooked through.
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