Heart-Shaped Chocolate Dates

Name: Heart-Shaped Chocolate Dates
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 200g dates; 100g chocolate; 30g pistachios; 10g freeze-dried raspberries

Ingredients: dates, chocolate, pistachios, freeze-dried raspberries · 15 min cook time · 250kcal · ~₩12,000

Ingredients

200g dates, 100g chocolate, 30g pistachios, 10g freeze-dried raspberries

Instructions

1. Prepare the dates by removing pits if necessary. Melt the chocolate.
2. Dip the dates in melted chocolate, shaping them into hearts if desired.
3. Sprinkle with pistachios and freeze-dried raspberries.

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