Awesome Blossom Onion Bites
Ingredients: Sour cream, Mayonnaise, Horseradish, Ketchup, Cayenne pepper · 30 min cook time · 620kcal · ~₩9,600
Ingredients
120g Sour cream, 60g Mayonnaise, 15g Horseradish, 30g Ketchup, 2꼬집 Cayenne pepper, 2개 Onion, 1.5작은술 Kosher salt, 1작은술 Black pepper, 1작은술 Garlic powder, 30g Cornmeal, 60g All-purpose flour, 5g Baking powder, 120ml Milk, 500ml Cooking oil
Instructions
1. Mix together sour cream, mayonnaise, horseradish, and ketchup in a bowl to create the Awesome Blossom sauce.
2. Add a few shakes of cayenne pepper to the sauce and mix thoroughly. Taste and adjust seasoning as needed.
3. Dice one onion into small pieces. Transfer two cups of diced onions into a mixing bowl.
4. Sprinkle 1.5 teaspoons of kosher salt over the diced onions, mix well, and let it sit for about 15 minutes.
5. Transfer the salted onions into a strainer and rinse thoroughly under cold running water. Let them drain for a couple of minutes.
6. Add a pinch of salt, freshly ground black pepper, garlic powder, cornmeal, all-purpose flour, and baking powder to the drained onions. Stir all dry ingredients together first.
7. Add milk to the onion mixture and continue stirring until a very thick batter is formed.
8. Heat up cooking oil in a skillet over high heat.
9. Once the oil is hot, transfer rounded tablespoon portions of the batter into the skillet. Fry for about 3 minutes per side, or until beautifully browned and crispy around the edges.
10. Remove the fried onion bites from the oil and serve them with the Awesome Blossom sauce, garnished with an additional shake of cayenne pepper.
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