Golden Chicken and Corn Salad
Ingredients: chicken, corn on the cob, romaine lettuce, spring onions, popcorn kernels · 30 min cook time · 585kcal · ~₩18,320
Ingredients
400g chicken, 3개 corn on the cob, 1개 romaine lettuce, 1묶음 spring onions, 50g popcorn kernels, 1개 cucumber, 1개 avocado, 100g yogurt, 1개 lemon, 30g grated cheese, 1큰술 mustard, 10g herbs, 5g salt, 2g pepper
Instructions
1. Fire up the Weber Slate Griddle.
2. Flatten out your chicken, season it liberally with salt and pepper, and sear it until it's gnarly and golden.
3. Add your corn on the cob, making sure you're turning them regularly until you're getting a lovely color.
4. Right before you're ready to serve up, char your romaine lettuce and spring onions on the griddle.
5. Pop some popcorn kernels on the griddle until they pop.
6. Slice the cucumber and cut the corn kernels off the cob.
7. Prepare the dressing with yogurt, lemon, grated cheese, mustard, and herbs.
8. Toss the charred lettuce, spring onions, corn, cucumber, avocado, and popcorn with the dressing.
9. Season the salad and add the cooked chicken on top.
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