Gim-bugak

Name: Gim-bugak
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: 100g seaweed; 200g glutinous rice paste; 500ml oil

Ingredients: seaweed, glutinous rice paste, oil · 60 min cook time · 300kcal · ~₩12,000

Ingredients

100g seaweed, 200g glutinous rice paste, 500ml oil

Instructions

1. Coat seaweed with glutinous rice paste.
2. Let the coated seaweed dry.
3. Lightly fry the dried seaweed in oil right before eating.

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