Inside Out Grilled Cheese Sandwich
Ingredients: butter, white bread, extra sharp cheddar cheese · 10 min cook time · 450kcal · ~₩4,300
Ingredients
20g butter, 2slices white bread, 80g extra sharp cheddar cheese
Instructions
1. Melt some real butter in a nice nonstick pan over medium-low heat.
2. Place one slice of white bread into the melted butter in the pan.
3. Add a portion of grated extra sharp cheddar cheese on top of the bread in the pan.
4. Place the second slice of white bread on top of the cheese.
5. Add additional grated cheddar cheese on top of the second slice of bread. The heat from the pan will slightly melt this cheese.
6. Add a little more butter to the pan, then flip the sandwich over so the cheese on top is now facing down onto the pan.
7. Add about a tablespoon of grated cheese to the top of the sandwich (the side that is now facing up).
8. Toast slowly on medium-low heat for about three to four minutes until the cheese on the bottom is crispy and caramelized.
9. Flip the sandwich over to crisp up the cheese on the other side for another three to four minutes.
10. Remove from pan and enjoy your inside-out grilled cheese sandwich.
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