Chuncheon-style Dak Galbi
Ingredients: Marinated chicken, Cabbage, Carrots, Perilla leaves, Rice cakes · 30 min cook time · 485kcal · ~₩15,000
Ingredients
500g Marinated chicken, 200g Cabbage, 100g Carrots, 50g Perilla leaves, 150g Rice cakes
Instructions
1. Place marinated chicken, cabbage, carrots, perilla leaves, and rice cakes on a hot plate.
2. Stir fry all ingredients together until cooked through and well combined.
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