Quick Vinegar Pickles
Ingredients: celery, daikon, radishes, rice vinegar · 10 min cook time · 35kcal · $2.25
Ingredients
1대 celery, 100g daikon, 3ea radishes, 3tbsp rice vinegar
Instructions
1. Slice celery, daikon, and radishes into bite-sized pieces.
2. Toss the vegetables with rice vinegar to quickly pickle them for a bright, crunchy side dish.
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