Mini Pizza Bagels
Ingredients: Garlic, Olive Oil, Chili Flakes, Dried Oregano, English Muffins · 15 min cook time · 350kcal · ~₩7,000
Ingredients
3cloves Garlic, 2tbsp Olive Oil, 0.5tsp Chili Flakes, 1tsp Dried Oregano, 2개 English Muffins, 0.5cup Tomato Sauce, 50g Pepperoni, 100g Shredded Mozzarella Cheese, 20g Parmesan Cheese
Instructions
1. Peel and mince the garlic cloves.
2. Add olive oil, minced garlic, chili flakes, and dried oregano to a pan and heat until fragrant.
3. Slice the English muffins in half.
4. Place the English muffin halves face down in the pan with the garlic oil to toast them lightly.
5. Remove the muffins and place them on a baking rack. Add tomato sauce to the pan with the garlic oil and stir.
6. Finely chop the pepperoni.
7. Combine the chopped pepperoni with the shredded mozzarella cheese.
8. Spread the tomato sauce mixture evenly over the toasted English muffins.
9. Top with the pepperoni and mozzarella cheese mixture.
10. Bake in a toaster oven at 450°F (230°C) until the cheese is melted and bubbly, about 5-7 minutes.
11. Grate fresh Parmesan cheese over the mini pizzas.
12. Slice and serve immediately.
Source: Watch the original video