Asparagus Ham Ricotta Pizza
Ingredients: ricotta cheese, minced garlic, extra virgin olive oil, red pepper flakes, salt · 25 min cook time · 530kcal · ₩15,750
Ingredients
1cup ricotta cheese, 1spoon minced garlic, 2spoon extra virgin olive oil, 1pinch red pepper flakes, 1pinch salt, 1pinch black pepper, 1spoon heavy cream, 1portion pizza dough, 1cup smoked ham, 1bundle asparagus, 1cup white cheddar cheese, 2spoon parmesan cheese
Instructions
1. In a bowl, mix ricotta cheese, minced garlic, extra virgin olive oil, red pepper flakes, salt, black pepper, and a splash of heavy cream until smooth.
2. Stretch out pizza dough on a baking sheet dusted with cornmeal.
3. Spread the ricotta mixture evenly over the dough.
4. Top with diced smoked ham.
5. Blanch cut asparagus pieces in boiling salted water for 1 minute, then transfer to ice water, drain well, and arrange over the pizza.
6. Top with grated sharp white cheddar cheese and a dusting of parmesan cheese.
7. Bake in a preheated 550 F oven on the bottom rack for 5 minutes, then move to the top rack for another 5 minutes.
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