Smoked Brisket Kimchi Fried Rice

Name: Smoked Brisket Kimchi Fried Rice
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Ingredients: 200g smoked brisket; 150g kimchi; 2cups rice; 2tbsp oil; 2cloves garlic; 0.5ea onion; 1tbsp soy sauce; 1tsp sesame oil; 1stalk green onion

Ingredients: smoked brisket, kimchi, rice, oil, garlic · 30 min cook time · 465kcal · ~₩14,700

Ingredients

200g smoked brisket, 150g kimchi, 2cups rice, 2tbsp oil, 2cloves garlic, 0.5ea onion, 1tbsp soy sauce, 1tsp sesame oil, 1stalk green onion

Instructions

1. Consider making fried rice with smoked brisket and kimchi, similar to kimchi and spam or kimchi and bacon combinations.

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