Gin and Tonic
Ingredients: gin, tonic water, lime or lemon · 3 min cook time · 140kcal · $18.00
Ingredients
2oz gin, 6oz tonic water, 1wedge lime or lemon
Instructions
1. Add 2 oz of gin and 6 oz of tonic water to a glass with ice.
2. Gently lift the ice so that it mixes well without losing its fizz.
3. Cut fruit into wedges, squeeze in a wedge, put another on the glass's rim, and serve with extra tonic water.
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