Ramen in an Airfryer
Ingredients: Pre-made ramen broth, Beef stock, Bacon, Eggs, Noodles · 45 min cook time · 550kcal · ₩13,600
Ingredients
500ml Pre-made ramen broth, 1ea Beef stock, 100g Bacon, 2ea Eggs, 200g Noodles, 100g Cabbage, 200g Pork steak, 1ea Spring onion, 1tbsp Soy sauce, 1tbsp Cooking sake
Instructions
1. Pour ramen broth and beef stock into the airfryer basket to heat and boil.
2. Poach eggs in small glass bowls inside the airfryer broth.
3. Blanch noodles in the broth, then remove to cool.
4. Grill cabbage and pork steaks in the airfryer.
5. Assemble the ramen by putting noodles, broth, cabbage, grilled pork, poached egg, and toppings back in the airfryer basket.
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