Seattle Style Chicken Teriyaki
Ingredients: chicken thigh, soy sauce, sugar, ginger, garlic · 20 min cook time · 650kcal · ~₩9,000
Ingredients
400g chicken thigh, 3tbsp soy sauce, 2tbsp sugar, 1tsp ginger, 1tsp garlic, 2공기 rice
Instructions
1. Prepare chicken thighs and marinate with soy sauce, sugar, ginger, and garlic.
2. Grill the marinated chicken thighs on a hot grill, controlling heat to prevent burning.
3. Slice the grilled chicken into bite-sized pieces.
4. Serve the sliced teriyaki chicken over rice with a side of sauce and coleslaw.
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