Caprese Salad
Ingredients: Heirloom tomatoes, Whole milk mozzarella cheese, Fresh basil, Extra virgin olive oil, Sea salt · 10 min cook time · 250kcal · ~₩17,700
Ingredients
3개 Heirloom tomatoes, 250g Whole milk mozzarella cheese, 1묶음 Fresh basil, 30ml Extra virgin olive oil, 1꼬집 Sea salt, 1꼬집 Freshly cracked black pepper
Instructions
1. Wash the tomatoes, remove the stem, and slice them into about a fourth of an inch thickness.
2. Layer the sliced tomatoes and mozzarella cheese on a plate, aiming for a one-to-one ratio.
3. Tuck fresh basil leaves between the mozzarella cheese and tomatoes.
4. Drizzle extra virgin olive oil over the salad.
5. Season with sea salt and freshly cracked black pepper to taste.
6. Serve immediately as an appetizer, with each serving having one or two pieces of mozzarella and tomato.
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