Korean Barbecue-Style Meatballs

Name: Korean Barbecue-Style Meatballs
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50g fresh ginger; 500g meat

Ingredients: fresh ginger, meat · 45 min cook time · 450kcal · ~₩9,500

Ingredients

50g fresh ginger, 500g meat

Instructions

1. Finely mince a whole bunch of fresh ginger.
2. Add the finely minced fresh ginger to the meat mixture.
3. Form the mixture into meatballs.
4. Cook the meatballs until done.

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