Homemade Lemonade
Ingredients: lemon, sugar, mint, ice, water · 5 min cook time · 120kcal · ~₩2,250
Ingredients
1개 lemon, 1tablespoon sugar, 1sprig mint, 1cup ice, 250ml water
Instructions
1. Roll the lemon on a hard surface to loosen its oils and juices.
2. Using a speed peeler, remove the skin of the lemon and place it into a jug.
3. Add one tablespoon of sugar to the jug with the lemon peel.
4. Cut the lemon in half and squeeze the juice into a colander over the jug. Add the squeezed lemon halves to the jug for extra flavor.
5. If desired, add some fresh mint to the jug.
6. Fill the jug with ice.
7. Top up the jug with water to complete the lemonade.
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