Decadent Chocolate Sheet Cake
Ingredients: cocoa, hot coffee, sour cream, chocolate, flour · 60 min cook time · 450kcal · ~₩15,550
Ingredients
50g cocoa, 200ml hot coffee, 100g sour cream, 200g chocolate, 200g flour, 150g sugar, 2개 eggs, 100g butter, 100ml milk, 5g baking soda, 2g salt, 100g chocolate ganache, 20g chocolate shavings
Instructions
1. Prepare the cake batter by stirring together ingredients in two bowls.
2. Add hot coffee to bring out the cocoa flavor.
3. Incorporate sour cream for a tender crumb.
4. Bake the cake until done.
5. While the cake is baking, prepare the chocolate frosting with chocolate ganache.
6. Swoop the frosting on top of the cooled cake.
7. Top with chocolate shavings.
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