Pan Seared Edamame
Ingredients: edamame pods, olive oil, salt · 7 min cook time · 150kcal · $4.00
Ingredients
300g edamame pods, 1tbsp olive oil, to taste salt
Instructions
1. Heat a skillet over medium-high heat and add olive oil.
2. Add the edamame pods and toss to coat.
3. Sauté 4-5 minutes or until slightly charred.
4. Season with salt and remove from heat.
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