Deep Frying Technique at Home
Ingredients: neutral oil · 15 min cook time · 400kcal · ~₩6,000
Ingredients
500ml neutral oil
Instructions
1. Instead of a pot, use a large roasting tray for deep frying at home.
2. Fill the roasting tray with neutral oil about halfway up to avoid spillover.
3. Heat your oil temperature to around 350° F and fry your food until crispy.
4. When finished, pour oil solidifier into your oil, stir around, and throw it away once solid.
Source: Watch the original video