Fish Pie Pasta Bake
Ingredients: frozen fish chunks, spinach, pasta, light creamy sauce · 20 min cook time · 450kcal · $5.62
Ingredients
to taste frozen fish chunks, to taste spinach, to taste pasta, to taste light creamy sauce
Instructions
1. Put the kettle on to boil water and preheat the oven.
2. Take out the frozen fish and spinach from the freezer.
3. Combine the fish, spinach, pasta, and light creamy sauce together and bake in the oven.
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