Nachos from The Good Place
Ingredients: Tortilla chips, Shredded cheese, Taco beef, Queso, Black beans · 30 min cook time · 485kcal · ~₩19,000
Ingredients
200g Tortilla chips, 200g Shredded cheese, 200g Taco beef, 150ml Queso, 50g Black beans, 30g Chopped white onion, 50g Chopped tomato, 50g Quick pickled jalapeños, 100g Guacamole, 50g Sour cream
Instructions
1. Assemble the first layer of nachos: chips, a generous sprinkling of shredded cheese, a cautious sprinkling of taco beef, an unrestrained drizzle of queso, a smattering of black beans, chopped white onion, chopped tomato, and quick pickled jalapeños.
2. Repeat the layering process two more times for a total of three layers.
3. Place the assembled nachos on a rimmed baking sheet to prevent a mess in the oven.
4. Bake the nachos in an oven preheated to 300 degrees Fahrenheit (150 degrees Celsius) for 20 minutes, ensuring they are melty and heated all the way through.
5. Serve the nachos with guacamole and sour cream.
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