Strawberry Milk Pudding
Ingredients: Strawberries, Milk, Sugar, Gelatin powder, Water · 30 min cook time · 300kcal · ~₩6,800
Ingredients
200g Strawberries, 500ml Milk, 50g Sugar, 10g Gelatin powder, 50ml Water
Instructions
1. Blend strawberries and milk until smooth.
2. Pour the strawberry milk mixture into a dish.
3. In a pot, combine chopped strawberries, sugar, and a little water. Cook until the strawberries soften and the sauce thickens.
4. Pour the strawberry sauce over the milk pudding.
5. Garnish with fresh strawberry slices.
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