Pasta alla Gricia

Name: Pasta alla Gricia
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Ingredients: 200g bronze die extruded pasta; 80g cheese

Ingredients: bronze die extruded pasta, cheese · 20 min cook time · 550kcal · ~₩8,000

Ingredients

200g bronze die extruded pasta, 80g cheese

Instructions

1. Boil the bronze die extruded pasta in water until al dente, making sure the pasta water becomes starchy.

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