Chocolate Chip Muffins
Ingredients: Dry ingredients, Sugar, Milk, Sour cream, Melted butter · 30 min cook time · 300kcal · ~₩11,500
Ingredients
1bowl Dry ingredients, 1bowl Sugar, 1cup Milk, 1bowl Sour cream, 1bowl Melted butter, 1splash Vanilla, 1bowl Chocolate chips, 2개 Eggs
Instructions
1. Mix the dry ingredients in a bowl.
2. Grab a new bowl and add the sugar, milk, sour cream, melted butter, and a splash of vanilla.
3. Whisk the wet ingredients together.
4. Pour the wet ingredients into the dry ingredients.
5. Add the chocolate chips and stir until just combined.
6. Crack the eggs into a separate bowl.
7. Add the cracked eggs to the muffin batter and mix.
8. Add muffin papers to a muffin tin.
9. Distribute the batter evenly into the muffin papers.
10. Top with some extra chocolate chips.
11. Bake in the oven until puffed and golden.
12. Enjoy the chocolate chip muffins!
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