Ginger Lemon Tea
재료: Ginger, Water, Lemon juice, Honey · 조리시간 8분 · 15kcal · $2.00
재료
0.5inch Ginger, 1cup Water, 1tbsp Lemon juice, 1tsp Honey
조리법
1. Crush half an inch of ginger using a mortar and pestle.
2. Heat one cup of water in a pot, add the crushed ginger, cover, and boil on low flame for 5 minutes.
3. Strain the tea into a cup, add lemon juice, and optionally some honey for taste.
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