Monte Cristo Sandwich
Ingredients: White bread, Mayonnaise, Mustard, Raspberry jam, Swiss cheese · 20 min cook time · 650kcal · $12.50
Ingredients
2slices White bread, 1tbsp Mayonnaise, 1tbsp Mustard, 2tbsp Raspberry jam, 2slices Swiss cheese, 2slices Ham, 2slices Turkey, 1piece Egg, 2tbsp Milk, 2tbsp Butter
Instructions
1. Spread mayo and mustard on one slice of bread, and raspberry jam on the other.
2. Layer Swiss cheese, ham, and turkey between the bread slices.
3. Whisk egg and milk together to make a custard.
4. Dip the sandwich into the custard, coating both sides.
5. Fry in a buttered pan for 2-3 minutes per side until golden brown.
6. Cover and cook for an additional 2-3 minutes to melt the cheese.
7. Serve with a dusting of powdered sugar.
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