Three Ingredient Chocolate Cake
Ingredients: chocolate spread or chocolate peanut butter spread, self-raising flour, eggs · 45 min cook time · 520kcal · $6.50
Ingredients
400g chocolate spread or chocolate peanut butter spread, 1cup self-raising flour, 3whole eggs
Instructions
1. Measure out 400g of chocolate spread and put it into a microwave for 20 to 30 seconds to loosen up.
2. Put the loosened spread into a bigger bowl and stir in self-raising flour and whole eggs.
3. Pour the batter into an 8-inch round pan lined with parchment paper.
4. Bake in an oven at 350° F for 30 to 40 minutes.
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