Garlic Butter Prawns
Ingredients: large prawns, garlic, butter, olive oil, lemon · 20 min cook time · 320kcal · $12.50
Ingredients
6ea large prawns, 3클로브 garlic, 50g butter, 1tbsp olive oil, 0.5ea lemon
Instructions
1. Peel and devein the prawns using a prawn peeler and deveiner gadget.
2. Mince the garlic cloves using a garlic crusher gadget or a knife.
3. Melt butter and olive oil in a pan, add minced garlic, and cook for about a minute until fragrant.
4. Add the prawns to the bubbling garlic butter and cook until they turn pink and opaque.
5. Serve the garlic butter prawns hot with a wedge of lemon on the side.
Source: Watch the original video