Masala Aloo

Name: Masala Aloo
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Cuisine: 퓨전
Ingredients: 300g potatoes; 1tablespoon ghee; 1teaspoon cumin seeds; 1teaspoon mustard seeds; 1portion spices (turmeric, chili powder, garam masala)

Ingredients: potatoes, ghee, cumin seeds, mustard seeds, spices (turmeric, chili powder, garam masala) · 20 min cook time · 210kcal · $6.00

Ingredients

300g potatoes, 1tablespoon ghee, 1teaspoon cumin seeds, 1teaspoon mustard seeds, 1portion spices (turmeric, chili powder, garam masala)

Instructions

1. Boil the potatoes simply until cooked.
2. Temper cumin seeds and mustard seeds in ghee to release their aromas.
3. Add the boiled potatoes along with turmeric, red chili powder, and garam masala, and mix well.

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