Cashew Rice

Name: Cashew Rice
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: 퓨전
Ingredients: 300g Sushi rice; 50g Cashews; 5leaves Curry leaves; 2pieces Thai chile; 30g Coconut

Ingredients: Sushi rice, Cashews, Curry leaves, Thai chile, Coconut · 20 min cook time · 360kcal · $8.00

Ingredients

300g Sushi rice, 50g Cashews, 5leaves Curry leaves, 2pieces Thai chile, 30g Coconut

Instructions

1. Toast cashews in a pot until golden.
2. Wash the sushi rice and add it to the pot with coconut, curry leaves, and a whole Thai chile.
3. Cook until the rice is tender and fluff before serving.

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