Chocolate Babka
Ingredients: chopped dark chocolate, unsalted butter, powdered sugar, unsweetened cocoa powder, cinnamon · 110 min cook time · 510kcal · $10.00
Ingredients
190g chopped dark chocolate, 115g unsalted butter, 80g powdered sugar, 35g unsweetened cocoa powder, 0.5teaspoon cinnamon, 0.25teaspoon kosher salt, 50ml simple syrup
Instructions
1. Melt chopped dark chocolate and unsalted butter in a double boiler.
2. Take off heat and mix in powdered sugar, unsweetened cocoa powder, cinnamon, and kosher salt into a spreadable paste.
3. Spread half the chocolate mixture onto half of the prepared babka dough, roll up, freeze, cut, twist, rise, and bake.
4. Brush down the hot loaf with simple syrup immediately after coming out of the oven.
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