Silky Omelette
Ingredients: eggs, cheese, olive oil, tomatoes, chilli sauce · 10 min cook time · 280kcal · $3.50
Ingredients
2ea eggs, 40g cheese, 1tbsp olive oil, 1ea tomatoes, 1tsp chilli sauce
Instructions
1. Crack two eggs into a mug and beat them fairly well with a fork.
2. Grate about 30 to 40 grams of cheese.
3. Heat a non-stick pan over medium-high heat with a little bit of oil.
4. Pour the beaten eggs into the hot pan, swirling it around like a pancake so it cooks quickly.
5. Add the grated cheese on top of the egg while it cooks.
6. Take the pan off the heat, then use a fork to roll the omelette into multiple thin layers.
7. Slide the silky omelette onto a plate and serve with sliced tomatoes, pepper, extra virgin olive oil, and chilli sauce.
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