Full English Breakfast
Ingredients: Pork sausages, Bacon, Black pudding, Haggis, Eggs · 45 min cook time · 1150kcal · $25.00
Ingredients
4pieces Pork sausages, 6slices Bacon, 1roll Black pudding, 1roll Haggis, 3pieces Eggs, 4pieces Tomatoes, 4pieces Mushrooms, 1can White beans, 4pieces Potatoes
Instructions
1. Prepare the homemade baked beans by frying onion, garlic, beans, pancetta, tomatoes, and seasoning with vinegar and sugar.
2. Make bubble and squeak by frying leeks and spring onions in butter, mixing with mashed potatoes, seasoning, and shaping into patties to fry.
3. Grill or fry bacon and sausages, then finish cooking them in the oven.
4. Slice and fry black pudding, then place in the oven.
5. Microwave haggis after removing casing.
6. Fry bread slices in oil until golden brown.
7. Roast mushrooms and tomatoes in a tray with butter, oil, thyme, salt, and pepper in the oven.
8. Fry eggs in a pan.
9. Assemble all cooked components together on a serving dish.
Source: Watch the original video