Whole Baked Mont D'Or Cheese

Name: Whole Baked Mont D'Or Cheese
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: 양식
Ingredients: 1ea Mont D'Or cheese; 1줄기 Rosemary; 1tbsp Manuka honey

Ingredients: Mont D'Or cheese, Rosemary, Manuka honey · 15 min cook time · 380kcal · $16.00

Ingredients

1ea Mont D'Or cheese, 1줄기 Rosemary, 1tbsp Manuka honey

Instructions

1. Make a little crisscross score on top of the Mont D'Or cheese and stud it with rosemary.
2. Bake in the oven at 190 degrees C for 10 minutes to soften it.
3. Drizzle over honey and serve with crispy accompaniments like chicken crackling and truffle chips.

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