Chicken Quesadilla

Name: Chicken Quesadilla
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: 멕시칸
Ingredients: 1cup leftover chicken breast; 1cup Monterey Jack cheese; 0.5cup peppers and onions; 2pieces tortilla; 2tbsp vegetable oil

Ingredients: leftover chicken breast, Monterey Jack cheese, peppers and onions, tortilla, vegetable oil · 15 min cook time · 450kcal · $6.00

Ingredients

1cup leftover chicken breast, 1cup Monterey Jack cheese, 0.5cup peppers and onions, 2pieces tortilla, 2tbsp vegetable oil

Instructions

1. Slice leftover chicken breast thinly across the grain.
2. Load a tortilla with Monterey Jack cheese, peppers, onions, and the sliced chicken, topping with more cheese before folding over.
3. Fry in a skillet with vegetable oil until golden and crispy.

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