Slurm
Ingredients: B vitamins, tonic water, xanthan gum · 30 min cook time · 150kcal · ₩15,000
Ingredients
1serving B vitamins, 500ml tonic water, 5g xanthan gum
Instructions
1. Crush up B vitamins.
2. Mix xanthan gum into the pharmacist mortar full of vitamins.
3. Assemble the mixture in a blender.
4. Carbonate the mixture using a soda stream.
5. Let the foam settle and place in the fridge.
6. Label the drink and prepare to sip.
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