YANGPUN BIBIMBAP
Ingredients: Rice, Korean Bean Sprout Salad, Korean Zucchini Stir Fry, Spicy Radish Salad, Canned Tuna · 10 min cook time · 485kcal · ₩12,500
Ingredients
2servings Rice, 100g Korean Bean Sprout Salad, 100g Korean Zucchini Stir Fry, 100g Spicy Radish Salad, 150g Canned Tuna, 2ea Fried Eggs, 2tbsp Gochujang, 1tbsp Perilla Oil, 2ea Seaweed
Instructions
1. Add rice to a large mixing bowl.
2. Add Korean Bean Sprout Salad.
3. Add Korean Zucchini Stir Fry.
4. Add Spicy Radish Salad.
5. Add canned tuna.
6. Add fried eggs.
7. Add gochujang.
8. Drizzle with perilla oil.
9. Mix all ingredients thoroughly until well combined.
10. Serve with seaweed.
Source: Watch the original video