Bacon, Egg, and Cheese Ramen
Ingredients: mayonnaise, sriracha, ramen seasoning packets, egg yolk, water · 15 min cook time · 700kcal · $4.10
Ingredients
1Tbsp mayonnaise, 2Tbsp sriracha, 1pack ramen seasoning packets, 1ea egg yolk, 1cup water, 1cup half-and-half, 1ea soft-boiled eggs, 10g scallions, 30g crispy bacon, 1tsp sesame seeds, 1tsp chili oil
Instructions
1. Combine 1 tablespoon of mayonnaise, 2 tablespoons of sriracha, your ramen seasoning packets, and one egg yolk in a bowl.
2. Add one cup of water and one cup of half-and-half to the mixture.
3. Cook the ramen noodles according to package directions, then add the sauce mixture to the cooked ramen.
4. Top with soft-boiled eggs, scallions, crispy bacon, sesame seeds, and a little chili oil.
Source: Watch the original video