Air Fryer Kale Chips

Name: Air Fryer Kale Chips
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Yield: 2 servings
Ingredients: 150g Kale; 1pinch Salt; 1tbsp Garlic Chili Oil

Ingredients: Kale, Salt, Garlic Chili Oil · 10 min cook time · 150kcal · ₩5,000

Ingredients

150g Kale, 1pinch Salt, 1tbsp Garlic Chili Oil

Instructions

1. Place kale in a bowl, season with salt and garlic chili oil.
2. Mix well to coat the kale evenly.
3. Transfer the seasoned kale into the air fryer basket.
4. Air fry at 160°C for 8 minutes.
5. Once cooked, remove the crispy kale chips from the air fryer and serve.

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